Could you tell the difference between a $20 cake and a $60 cake?
Can you notice the difference between a $20 and $60 cake without being told?
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Well it depends on what to look out for but generally it is assumed that the more expensive an item is in relation to another then it should assume the quality of such. A more expensive cake is expected to taste better as the maker has probably deployed better material to make it, and also it may look better to the eyes as more details and care would have gone into its making relative to the cheaper cake. So for me I think I can tell the difference based on look and taste.